TAK LUNCH

smaklig_maltid

Welcome to TAK and be amazed by Stockholm's most spectacular views. Our dishes are prepared with local ingredients that are chosen with care, where quality and minimal environmental impact are always in focus. Our chefs mainly choose Swedish meat, fish from the Nordics and local seasonal vegetables.
For bookings please press the link below.

On Saturdays we serve brunch in our Izakaya between 12-16.

Opening times

  1. Mon - Fri
  2. Sat - Sun Closed
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Restaurant

  1. Mon - Fri
  2. Sat

The restaurant is closed on April 29, but the terrace and Izakaya is open as usual. 

Bar & Terrace

  1. Mon - Thu
  2. Fri
  3. Sat

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